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Where To Find Authentic Asian Food in Munich, Germany (Part 2)

by Adeline PhuaFood, food review, foodblogger, foodie, Germany, Travels, Uncategorized July 27, 2023July 27, 2023No Comments

Following my first post on where to find authentic Asian food in Munich https://foodieadie.com/where-to-find-authentic-asian-food-in-munich-germany/, I present to you Part 2 of my Asian food guide in Munich. 1. Campanula I believe Campanula is run by an old Japanese couple, where the wife takes charge of serving the customers while the husband mans the kitchen. If you …

Alouette, Copenhagen – A Michelin-star experience

by Adeline PhuaFood, food review, foodblogger, foodie, foodporn, Uncategorized January 29, 2023January 29, 2023No Comments

Fine dining and I usually do not see eye to eye with each other. But there is a first to everything, right? When my partner and I registered our marriage in Copenhagen, Denmark, the so-called food capital of the world (at least in the context of fine dining), we decided to jump onto the bandwagon …

Authentic Hong Kong Dim Sum in Munich, Germany

by Adeline Phuaethnic food, Food, food review, foodblogger, foodie, Germany, Germany, Uncategorized January 5, 2023January 5, 2023No Comments

Following my first post on where to find authentic Asian food in Munich https://foodieadie.com/where-to-find-authentic-asian-food-in-munich-germany/, I would like to introduce to you the one and only restaurant that offers the full-blown authentic Dim Sum experience in Munich, perhaps the whole of Bavaria. I have to be honest with you. The Cantonese food scene in Munich is …

Revisiting Penang With A Vengeance: Penang Ultimate Food Guide 2022

by Adeline Phuaadventure, Food, food review, foodblogger, foodie, foodporn, Malaysia, noodles, travel blog, travel guide, travel tips, travel writing, Travels, Uncategorized, wanderlust October 15, 2022October 15, 2022No Comments

The food mecca, the food paradise – Penang, Malaysia. After 5 long years, I finally had the chance to return to the food paradise! Here’s the link to my previous Penang food hunting trip: https://foodieadie.com/food-hunting-in-georgetown-penang/ This trip was extra special as I travelled with my fiancé to Malaysia for the very first time and it …

Where To Find Authentic Asian Food in Munich, Germany

by Adeline PhuaCultural, Food, food review, foodblogger, foodie, Germany, Travels, Uncategorized September 22, 2022September 23, 2022No Comments

After coming to Germany, I realized the Germans have their own version of Asian food, also known as Germanized Asian food. One of the classic examples of Germanized Asian food is deep fried crispy duck in some sweet curry sauce or sweet and sour sauce. Yep, you read it right, deep fried duck not roast …

Bavarian Food That Most People Do Not Know About

by Adeline PhuaFood, food review, foodblogger, foodie, foodporn, Germany, travel guide, travel tips, travel writing April 24, 2022No Comments

1. Brotzeit “Brotzeit” literally means bread time. Native to the Bavarian cuisine, it is typically eaten in a beer garden as a snack or at home as dinner for those who are too lazy to cook a full meal. Typical ingredients or items that could be found in a “Brotzeit” include bread, butter, cheese, salami, …

Making your own Nasi Lemak (Malaysian coconut rice with sambal)

by Adeline PhuaFood, foodblogger, foodie, foodporn, nasi lemak, Recipes, Uncategorized January 7, 2022April 24, 2022No Comments

Being in Malaysia, we are blessed with an abundance of affordable and amazing street food of huge varieties. One of them being Nasi Lemak. Touted as the national dish of Malaysia, it comprises fluffy aromatic coconut rice, sweet, savoury and spicy anchovy spice paste (sambal), crunchy and salty fried anchovies, fried peanuts and topped with …

What and Where to Eat in Portugal?

by Adeline PhuaFood, food review, foodblogger, foodie, foodporn, portugal, travel guide, travel writing, Uncategorized, wonderlust October 11, 2021April 24, 2022No Comments

Owing to its former glorious days during colonialism, especially the Great Navigations, the Portuguese had adopted a diverse range of ingredients in their cuisine. Ranging from coriander, ginger, black pepper to sugar cane, these foreign influences had a great impact on Portuguese cuisine, injecting new flavours and aromas. I was surprised to find out that …

Osaka Food Guide: Off-The Beaten Track, Lesser-Known Local Eateries

by Adeline PhuaFood, food review, foodblogger, Japan, Uncategorized September 15, 2020September 23, 2022No Comments

Osaka is not known as Japan’s kitchen for nothing. Being the third largest city in Japan and a city steeped in history, business and trade, it is natural that Osaka has become the confluence and melting pot of food and cultural influences. From my personal experiences, eating out in Japan is generally a very pleasant …

Making Okonomiyaki – Add whatever you like in it!

by Adeline PhuaFood, Japan, Recipes September 12, 2020September 12, 2020No Comments

Okonomiyaki お好み焼きis a savoury Japanese pancake which literally means “fry as you like”. True to its name, it is a simple dish where you could literally add whatever ingredients that you like into the mix! The recipes and ingredients may differ from region to region in Japan, but there are two main varieties of Okonomiyaki …