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Chiang Mai – First Impressions

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This was my second visit to Thailand. My first trip was to the hustling and bustling metropolitan city Bangkok. I had mixed feelings for that city probably because I was never a huge fan of...

Ethical and Mindful Trekking in Sapa – 2D1N 25-km Trek + Homestay with the...

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Sapa, located deep within the mountain ranges bordering China and Vietnam, has always been on my list of must-go places. So, when I finally had the opportunity to travel to Vietnam I made sure...

Kumamoto Foods: The Strange and the Bizarre

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When we talk about Kumamoto, first thing comes to mind is the "Kumamon" - a cartoon character of the rosy-cheeked, stoned-looking black bear mascot with a which is seen plastered and advertised everywhere from...

Kyushu Highlights: Top 4 things you should not miss

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Apart from being famous for its Ramen, I honestly didn't know much about Kyushu before setting out on this trip. Who would have thought its volcanic landscape, lush greenery which really reminded me of...

Bun Cha (Vietnamese grilled pork patties with rice noodles) Recipe!

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Doesn't that just look gorgeous? Bun Cha rocks! I really enjoyed myself at the previous Vietnamese cooking lesson that I actually signed up for a second session! You could read up on my experience at the...

About me

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Hi everyone, I'm Adeline. Wherever I go, I am constantly thinking about and looking for food. I find bliss and comfort in eating as well as learning how to cook the dishes myself! I truly believe...

Recipe for Vietnamese savoury crepe: bánh xèo

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I was fortunate enough to have the chance to experience a Vietnamese cooking lesson organised by Betoaji and the participation fee was incredibly cheap! Only costs 1,500 yen per person which includes the cost...

Osaka Food Guide: Top 3 Ethnic Foods and Where to Find Them

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If you are on a holiday in Osaka and you are growing tired of Japanese food after eating it for a few days in a row. And if you are looking for alternatives, why...

Food Hunting in Georgetown, Penang

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I'm a true-blue, die-hard foodie. On a shitty day, nothing but good food would cheer my soul up. So, of course when I had the chance to return to Penang aka the food paradise,...

Hitchhiking from the UK to Morocco (Throwback)

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Flashback to nearly 6 years ago, I had one of the most epic and amazing adventures of my life when I signed up for a hitchhiking trip from the UK to Morocco (Charity Hitch...

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